Menus – Blue Mustaches

Chef's Special Menus

Browse our traditional menus or let us
create something new for you.

Asia

Fume Salmon Role and Vejeteryan Lumpia

Satay Sauce Chicken

Teriyaki Sauce Salmon Fleto

Sweet Cocunut Pudding with Banana

Italy

Panna Cotta and Black Berry

Stuffed Eggplant

Chicken Breast Green Beans and Polenta

Antipasto Plate

Aegean

Baklava

Buck Wheat and Lamb

Burkling Kebab

Filled Figs and Tahini

Fringed Chicken

Green Beans and Almond

Roasted Spinach

Shakshouka and Yogurt

Zucchini Puffer

Mediterian

Baked Rice Pudding

Beet Paste with Chickpea

Dolmadakia

Muammara

Mussakka

Mustard Herb and Sisam

Sea Bass and Lemon Curd

Spinach Laurent

Stuffed Calamari

French

Chocolate Balls With Apricot

Napoleon Lorrient

Pauillac Lamb Shank With Chickpea

Ratatuille With Avocado Pesto

Shallots and Artichoke

Tender Loin Steak With Cafe De Paris

Deluxe

Beef Ribs with Pomegranate Sauce

Broccoli Puree with Lemon Sauce

Brussels Sprout with Mushrooms

Circassian Chicken With Walnut

Fillet Mignon with Mushroom Sauce And Carrot Puree

Fish And Seafood with Lemon Butter And Pea Puree

Fried Mussels with Tartar Sauce

Fried Sweet Dough

Red Lentil With Green Onions

Rom Baba With Cream

Blue Mustaches

"People who love to eat are always the best people."

Private Dining

A mouth-watering canapé reception, gourmet dinner, special occasion, birthday, wedding or a gourmet picnic.

Organization

Fresh Ingredients

Cleaning